Personal serving of house made tortilla chips, mixed cheese, grilled chicken, black bean dip, corn salsa, jalapenos, poblano crema, sour cream & avocado
Oven roasted heirloom tomatoes tossed in house made basil pesto, with creamy burrata on toasted sourdough points
Our fries tossed in garlic & olive oil, topped with parmesan cheese
Freshly made tortilla chips served with our signature homemade salsa.
*Add guacamole $4
5 Hand breaded wings tossed in buffalo sauce and served with a side of Blue cheese and ranch
Creamy burrata on top of lemon garlic puree, with pepperoni, spicy capicola, prosciutto, pickled grapes, candied walnuts, fruit, olive tapenade & sourdough points
Freshly cut and fried to perfection
Delightfully sweet and crispy served with a side of hot honey
Cold Smoked salmon, smoked turkey, tomato relish, blue cheese caper spread, sliced havarti, sliced fontina, fruit, candied walnuts and sourdough points
Dressings available:Â Ranch, Blue Cheese, Red Wine Vinaigrette, Buttermilk Green Goddess Dressing, Caesar, Dijon Black Pepper
Heirloom cherry tomato, cucumber, mint, feta, croutons, red onion, basil served with a Dijon black pepper dressing
Add grilled chicken $3
Add smoked salmon $5
Grilled Chicken, applewood smoked bacon, chopped ham, pickled red onion, heirloom cherry tomatoes. creamy avocado, soft boiled egg. blue cheese on a bed of romaine, served with a buttermilk green goddess dressing
Substitute smoked salmon $3
Romaine, spring mix, cucumbers cherry tomatoes, red onion, shredded carrots, served with red wine vinaigrette
Add grilled chicken $3
Add smoked salmon $5
Grilled Chicken, romaine lettuce, tomato, shaved parmesan & Caesar dressing.
Substitute smoked salmon $3
Rustic Artisan Flatbread – Substitute Cauliflower crust $3
House crafted San Marzano marinara, buffalo mozzarella, fresh basil and balsamic reduction
Pesto, arugula, grilled peaches, roasted pine nuts, buffalo mozzarella, drizzled with balsamic reduction
Orange Chili lime chicken, Mozzarella, bacon bits, cilantro, red onion and spicy BBQ sauce
Heritage pepperoni, mozzarella & house crafted San Marzano marinara finished with basil oil and Parmigiano-Reggiano
Three cheese blend, house crafted San Marzano marinara finished with basil oil and Parmigiano-Reggiano
Served with fries or coleslaw. Substitute Sweet potato fries $2, Dinner salad $5 or Mac & Cheese $4
Slow smoked chicken layered with applewood smoked bacon, melted Havarti, roasted garlic aoili, with arugula and tomato relish
Pepperoni, spicy capicola, prosciutto & buffalo mozzarella, with shredded lettuce, tomato, pickled red onion & red wine vinaigrette
Thick slices of bacon, smoked turkey, melted Havarti, tomatoes, avocado, lettuce, stacked on 3 slices of sourdough bread with pesto mayo
Grilled Chicken, romaine lettuce, tomato, shaved parmesan and Caesar dressing.
Substitute smoked salmon $3
Crispy chicken, buffalo sauce, buttermilk ranch, coleslaw, and crumbled blue cheese
Roasted heirloom tomatoes, sweet bell peppers, asparagus, red onion tossed in red pesto, with buffalo mozzarella and arugula with red wine vinaigrette.
8oz beef patty, cheddar cheese, thick honey bacon, tomato relish, lettuce, red onion, roasted garlic aioli, on a brioche bun
Substitute Black Bean burger $1
Substitute Gluten Free bun $2
All beef patty, cheddar cheese, on a brioche bun
2 Chicken tenders served with fries
The best of summer – all beef Nathan's
Bowl of House-made mac & cheese
Petite Bundt cake topped with raspberry mint compote with white chocolate
Rotating toppings
Petite Bundt cake topped with raspberry mint compote with white chocolate
All dinners served with a green salad with red wine vinaigrette
Marinated grade A ribeye, served with roasted asparagus and golden roasted potatoes topped with green chimichurri
Half rack or Full rack, served with panko crusted mac & cheese and coleslaw
Crisp pan-seared seasoned chicken breast, served over saffron Spanish rice, fresh roasted red peppers, and Quincy corn
2 eggs, 2 slices of thick cut apple smoked bacon or 2 sausage links, seasoned breakfast potatoes and a slice of toast
Add 1 pancake $3.99
Light and crispy Belgian-style waffle topped with whipped cream, and powdered sugar.
Add berry compote $1
Add Nutella $1
Two perfectly poached eggs nestled on toasted English muffins with cold-smoked salmon, finished with lemon-dill hollandaise and fresh chives
3 Fluffy, golden pancakes stacked high and served with whipped butter and warm maple syrup
Add berry compote $1
Add chocolate chips $1
Add Nutella $1
Time timeless favorite – English muffins layered with Canadian bacon and soft-poached eggs, finished with a velvety hollandaise sauce
Choose up to 4 ingredients : Ham, sausage, bacon, mushroom, spinach, asparagus, green pepper, onion, cherry heirloom tomato, shredded cheese. Served with seasoned potatoes and toast.
A warm flour tortilla filled with scrambled eggs, melty jack cheese, crispy potatoes and your choice of chorizo, bacon or black bean crumble,. Served with salsa and lime crema.
Sourdough, wheat, or english muffin
Sourdough, Wheat, English muffin
Sourdough, Wheat, English muffin
Sourdough, Wheat, English muffin
Sourdough, Wheat, English muffin
Get powder alerts or just keep track of what’s going on at Mission Ridge.
7500 Mission Ridge Rd
Wenatchee, WA 98801
Snowline: (509) 663-3200
Phone: (509) 663-6543
Email: info@missionridge.com
New Mission LLC operates Mission Ridge Ski and Board Resort under special use permits from the U.S. Forest Service and the Washington Department of Fish and Wildlife.
